When the road goes up, Counter Culture Coffee’s Gradient is the fuel for cyclists looking to climb in the autumn weather.
Known for riding off the front of group rides only to be caught in the first mile, we got back on a road bike and realized he must win the Donut Derby at least once in his life. Regularly pledging we’re "not climbers," we can be found as a regular attendee of Trexlertown's Thursday Night Training Criterium or sitting on the couch watching Paris-Roubaix reruns. We have been constant riders of the Hell of Hunterdon in New Jersey and raced the Tour of the Battenkill.
All tagged Counter Culture Coffee
A new coffee shop located in Frenchtown is both functional and attractive for the cycling community.